Ever since I took (temporary) possession of my sister’s donut pans, I’ve been scouring the Internet for great baked donut recipes. As I recently also found myself with an overabundance of green apples, I decided that apple cider donuts were to be my next undertaking. So I went searching for recipes, and what did I discover? Apple cider donuts don’t actually have apples in them! Go figure. I went ahead anyway, using this recipe, and as for those green apples-I made an apple crisp instead. This way, I wound up with both donuts and pie. Win-win for me!
The only change I made to the recipe was to use coconut oil instead of canola-it was what I had on hand and it’s healthier. Speaking of healthy, don’t even think about skipping the maple glaze and cinnamon-sugar topping! Yum.
I will definitely consider making them, just need to get myself a donut pan & some apple cider… Thank you for sharing & as far as I am concerned I wouldn't go without the maple cinnamon sugar glaze because then it wouldn't be a donut…
two weekends in a row, i indulged in apple cider doughnuts from the Union sq market.. but maybe it's time to make my own! these photos are making me so hungry right now, and my fruit cup isn't as appealing anymore haha
Adding this to my bookmark menu because I just may have to indulge in these. If only I had a donut pan… Not that I have any room to store it in my apartment! ๐ Thanks for posting this!
I thought I didn't have room for donut pans either (I have to be really selective since my kitchen is so tiny), but they're actually incredibly small, even way smaller than cupcake pans. I was surprised by that!
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these look so good!
Yes. These looks so divine!
The only kind of donuts I'll eat is apple cider ones. Yummmy!
Those look absolutely amazing! I need to make some this fall.
note to self: buy donut pan asap. those look sooooo good!
These look delish!
Jen @ http://fergluv.blogspot.com
I will definitely consider making them, just need to get myself a donut pan & some apple cider… Thank you for sharing & as far as I am concerned I wouldn't go without the maple cinnamon sugar glaze because then it wouldn't be a donut…
Have a great day!!!
xoxo Violeta, your Shoegal Out In The World
http://www.shoegaloutintheworld.com
Omg, those look seriously delicious!!
aclassystateofgrace.blogspot.com
Oh goodness, you are making my mouth water. So scrumptious!!
xo TJ
http://www.hislittlelady.com
Looks so yummy!
yumm!!! this looks delicious.
holy cow, how have I never had these before! YUM. Thanks for sharing, love. If you get a sec, I'd love to hear your thoughts on my latest. ๐ xo
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now now. I need these now!
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Wow, yum! I love apple cider donuts. I'll bet they were moist — the DD one I had the other week was dry ๐
two weekends in a row, i indulged in apple cider doughnuts from the Union sq market.. but maybe it's time to make my own! these photos are making me so hungry right now, and my fruit cup isn't as appealing anymore haha
& Pretty Things
Adding this to my bookmark menu because I just may have to indulge in these. If only I had a donut pan… Not that I have any room to store it in my apartment! ๐ Thanks for posting this!
Kari @ Lipstick Stains & Coffee Cups
I thought I didn't have room for donut pans either (I have to be really selective since my kitchen is so tiny), but they're actually incredibly small, even way smaller than cupcake pans. I was surprised by that!
Oooh I need to go to the Union Square market! I bet they have amazing apple cider too.
Yeah Dunkin donuts leave something to be desired…these are baked, not fried, so they're a little different, but you're right-very moist and delicious!
They definitely were, and easy too!
Thanks, they were yummy!
I can see why, they're the best flavor I've made so far!
Definitely, a perfect fall treat.
You definitely should! The pans are great and it's fun to find new donut recipes.
Thanks!
Me too!
Yes, they were so good, wish I still had some ๐
Hah, thanks!
Thanks Holly! They were great.
Thanks, they really were. Very delish.
Thanks Anna!
Hey Jackie, aren't they so amazing! I'm definitely making these again!
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Cheers,
Bhreagh