I mentioned this restaurant when I posted about the High Line, and ever since my first visit I’ve been looking forward to going back. I just love the comfortable, laidback atmosphere, the vintage decor, and the homey Southern food. It’s the perfect place to duck into for a late lunch-a cozy little haven from the winter chill. And this time, my sister reminded me to snap a few pics of the meal before I inhaled it! It was a close call, let me tell ya.
Hot buttered rum to warm us up-it was chilly outside!
Baby brussels, buttermilk chive biscuit with honey butter, mac and cheese, and the hot, crispy fries.
Mmm that mac and cheese-with cornbread crumbs and bacon.
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