Month: September 2015
NYC Guide: Freemans
Nestled at the end of an unmarked alleyway in downtown New York City, Freemans Restaurant is serving up deliciously fresh farm-to-table eats in a rustic, stylish space.…
Photo Essays: Summer at Old Westbury Gardens
If you remember from last week’s post, I took a trip out to Old Westbury Gardens during one of the last weeks of the summer.…
Olive Oil Zucchini Bread
Melissa Clark strikes again! Another great recipe in the New York Times Dining section by my favorite chef – the minute I saw this Olive…
Ladurée 2015 Fall Winter Preview
Over the summer I attended the Ladurée Fall Winter Preview for 2015. Who knew that macarons had Fall Winter previews? Well, they do – and…
A Well-Appointed Desktop
For so long I’ve been so obsessed with Rifle Paper Co. and Sugar Paper that I’ve basically ignored all other offerings from the world of stationery.…